Rosa Lab

We study climate change mitigation and adaptation solutions to food, energy, and water systems. Our work aims to understand and find ways to address the challenge of meeting global demand for energy and food while averting environmental impacts.

Our focus spans across the fields of ​

i. sustainable food systems and adaptation of agriculture to global warming,

ii. climate change mitigation via carbon dioxide removal solutions,

iii. energy and environment, and 

iv. water resources management and hydrology.

Link to Publications 

Join the group! The Rosa lab has two open positions:

Postdoctoral opportunity #1: Postdoctoral scholar in sustainable agriculture and climate change

Postdoctoral opportunity #2: Postdoctoral scholar in climate mitigation and biomass-based carbon dioxide removal solutions